Moroccan Stew with Pumpkin + Chickpeas

Moroccan stew with pumpkin, chickpeas, almonds, harissa and cilantro. Vegan + gluten free. Serves 4.

Matt and I haven’t celebrated a real christmas in three years. He is usually working up at the hill, so I take the time to enjoy a little sleep in and then try to sneak in a few runs before the family crowds arrive. It’s always a quiet day, a nice change of pace for me in an otherwise hectic 2 weeks. Living in a mountain town can have a…

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Vegan Breakfast Cookies

I have this very serious, very ridiculous fear of leaving the house without snacks. Hangry is real you guys, and it ain’t pretty. On any given day you can probably find an apple, some nuts or a few medjool dates tucked away in various pockets of my bag. On long travel days, it’s something closer to a 5 course meal, because trail mix qualifies as an appetizer, ya? I made…

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